This marinade is perfectly paired with subtle sides, such as Roasted Asparagus.
From start to finish, this recipe will take you about 40 minutes.
Allow the steaks to marinate for at least 3 hours.
Pour 1/4 inch of teriyaki sauce in bottom of deep dish, and add steaks.
Rub Szechuan Spicy Stir Fry Sauce into top of steaks.
Sprinkle with Blackened Steak Magic.
Cover and allow steaks to marinate in the refrigerator for at least 3 hours. (I usually marinate beef for about 6-8 hours.)
Remove steaks from refrigerator about 1 hour before grilling.
Cook over indirect heat for 20-30 minutes depending on thickness and desired temperature.
For more information on how to prepare the perfect grilled steak, see Lakeside Filet Mignon.